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Jamon is the emblematic food of Spain, cured in remote mountain
villages for thousands of years. Spain produces two famous types
of Jamon. Firstly there is the famous Jamon Serrano, made from
normal pigs, which is featured at every bar and restaurant in Spain.
And then there is the legendary Jamon Iberico, made from black
Iberico pigs native only to Spain. See the full selection here.
villages for thousands of years. Spain produces two famous types
of Jamon. Firstly there is the famous Jamon Serrano, made from
normal pigs, which is featured at every bar and restaurant in Spain.
And then there is the legendary Jamon Iberico, made from black
Iberico pigs native only to Spain. See the full selection here.
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JAMON/SPANISH HAM
| Food from Spain |
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